Dried Yarrow hand foraged by Ivan and Imogen from Blackheath, East Sussex and Northamptonshire.These dried leaves can be used for a range of infusions, at the restaurant we love using them for tea infusions, leaving the leaves in boiled water for 5 minutes and adding a teaspoon of honey.

Dried Yarrow Leaf

  • 2g

  • Product is packaged in a kitchen that may contain all allergens. May contain traces of nuts.